Raw Jackfruit flour

Introducing our latest innovation: Raw Jackfruit Flour – the wholesome, gluten-free alternative poised to revolutionize your culinary experience. Crafted from carefully selected, unripe jackfruits bursting with natural goodness, this flour embodies the essence of sustainability and nutrition.

Unlock the benefits of raw jackfruit flour in your kitchen. Rich in dietary fiber, vitamins, and minerals, it offers a guilt-free indulgence for health-conscious consumers. With a low glycemic index, it's a smart choice for those managing blood sugar levels.

Versatile and easy to incorporate into your favorite recipes, our raw jackfruit flour adds a delightful twist to baked goods, pancakes, and more. Its subtly sweet flavor and fine texture elevate every dish, while its gluten-free nature opens doors to inclusivity in cooking.

Join us on a journey of flavor and wellness with our premium raw jackfruit flour. Embrace a healthier lifestyle without compromising on taste. Elevate your dishes with the goodness of nature. Try it today and experience the difference firsthand.
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Rs.289.00 Rs.325.00
Raw Jackfruit flour
Product Details
Natural Essence Raw Jackfruit Flour

 Product Description:
Introducing Natural Essence Raw Jackfruit Flour – your new secret ingredient for healthier, more flavorful cooking and baking. Sourced from the finest unripe jackfruits, our flour is naturally gluten-free and packed with nutrients, making it an ideal choice for those pursuing a healthy lifestyle without sacrificing taste.

 Ingredients:
100% Pure Raw Jackfruit

Nutritional Information (Per 100g):
- Calories: 310 kcal
- Carbohydrates: 74 g
- Sugar:  2 g
- Dietary Fiber:11 g
- Protein:3 g
- Fat:1 g
- Sodium:2 mg

Key Benefits:
- Gluten-Free: Perfect for those with gluten sensitivities or celiac disease.
- Low Glycemic Index: Helps in managing blood sugar levels, making it suitable for diabetics.
- Rich in Fiber: Aids in digestion and promotes a feeling of fullness.
- Vitamins and Minerals:Packed with potassium, magnesium, and vitamin C.

Suggested Uses:
Transform your baking with our raw jackfruit flour, ideal for bread, muffins, pancakes, and more. It can be used as a substitute for traditional wheat flour or mixed with other flours as per recipe requirements. Its unique flavor profile also makes it a great thickener for soups and sauces.

Storage Instructions:
Store in a cool, dry place away from direct sunlight. Keep the package tightly sealed after opening to maintain freshness and extend shelf life.

Packaging:
Eco-friendly, airtight packaging that ensures the flour remains fresh and prevents any contamination.

 Ideal for:
Health enthusiasts, gluten-free eaters, diabetic individuals, vegans, and anyone looking to add a nutritious twist to their meals.

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